The BODUM range line was complemented with these fantastic milk frothers. The silk plastic lid has a deep rim to prevent foam from escaping through the spout, and the plunger handle has a comfortable grip and is pleasant and smooth to touch. In less than 30 seconds, you can easily whip your preheated milk into the airy foam that only a BODUM milk frother can give you. After you have served your guests, you can put every part of the milk frother into the dishwasher.

To use the milk frother, follow these instructions: 1) Fill the frother to the line (approximately 8-10 ounces) with COLD Milk (Non Fat or Regular). 2) Place the jug onto a flat surface. 3) Place the lid with the whip onto the jug and close the pouring outlet. 4) Beat the milk by moving the plunging frother up and down. Plunge the milk about 60-90 times (you will feel the milk getting thicker). Allow the milk to rest for about 1 minute. The froth will thicken significantly during this time. If you would like warm froth, microwave on high for 30 to 50 seconds. (Be sure to remove the plunger assembly before placing the jug in the microwave). 5) Spoon the milk froth out of your frother and onto your coffee. To achieve the best froth, we recommend using cold, non-fat, or low-fat milk.

The milk frother features a glass carafe made of durable heat-resistant borosilicate glass, allowing you to warm the milk in the microwave after frothing. The quick and easy process of beating the milk by moving the plunger frother up and down about 60-90 times, or until you feel the milk getting thicker, ensures you can create a Cafe-style coffee you will love from the comfort of your own home.

The durable design of the milk frother includes a silk plastic lid with a deep rim to prevent foam from escaping the spout and a plunger handle that is comfortable to grip. The frother holds 8 ounces of cold milk and is dishwasher safe, making it easy to clean and maintain.

Enjoy the perfect frothy milk topping for your coffee with the BODUM milk frother.

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